Noise, water, meat : a history of sound in the arts /

Title:

Noise, water, meat : a history of sound in the arts /

Author:

Kahn, Douglas, 1951-

Format:

Book

Institution:

Emerson College, MassArt, New England Conservatory

Online access:

No online access

Library holdings:

Emerson Main Stacks
NX650.S68 K25 1999 – Available

MassArt Main
NX650.S68 K25 1999 – Available

• Available Temporarily at MassArt Reserves
  On reserve for HART 289-01/02/03: History of Sound Art (Art History: Dunaway)

New England Conservatory Spaulding Library
NX650.S68 K25 1999 – Available